The quality of AgriEuro wood-fired ovens provides you with a great cooking experience and ease of use (which is not guaranteed by all wood-fired ovens) Our wood-fired ovens are functional, effective, durable and aesthetically pleasing! Main features:
- The wood consumption: only 4 kg of wood will be enough for several cookings!
- The convenience and hygiene given by the separation of the cooking and combustion chamber.
- Food does not directly touch the ash and embers, nor wood (often dirty or polluted) or smoke that can make it even carcinogenic
- Easy cooking and oven heating thanks to the separation and autonomy of the two chambers
- The cooking time, as it takes less time to reach the cooking temperature
These important features are complemented by the great advantages of wood-fired cooking: unparalleled in flavours and fragrance, natural and extremely low in fat. Size and features of this model:
- 2 cooking floors
- cooking chamber depth: 50 cm
- cooking chamber width: 43 cm
- cooking chamber height: 30 cm
This model belongs to the category of small-sized ovens.
Cooking capacity: 10 servings