filtri
No filter selected
I Fruit mills are used to prepare fruit juices, preserves and other fruit-based preparations.
They are suitable for processing stone fruit, but also some vegetables such as carrots and potatoes.
Using this type of machinery speeds up production compared to the use of mortars or classic vegetable mills, and also helps to preserve better the nutritional properties of foodstuffs as there is no excessive overheating during the grinding process.
Their use and operation is quite simple:
The main parts of a fruit mill are:
To change language, please click on the following abbreviations:
