The Fimar 12SR spiral mixer is a professional machine designed for making soft doughs, such as those for bread, pizza and piadina.
Equipped with a tilting head and removable tank, it ensures maximum convenience during use and cleaning. The Fimar 12SR has a 16 litre tank capacity, allowing it to process up to 12 kg of dough per cycle, with an hourly output of around 36 kg.
The bowl, spiral and dough-splitting rod are entirely made of stainless steel, offering superior hygiene and durability, while the grey polycarbonate lid, equipped with a safety micro-switch, increases safety during use.
With a 0.75 or 0.55 kW power output based on speed, adjustable between 90 and 180 rpm, it offers versatility to suit different types of dough. Its structure is coated with a special scratch-resistant coating, ensuring sturdiness and durability.
Its compact size and 61 kg net weight make it ideal for bakeries and pizzerias, where a reliable and powerful yet easy-to-handle machine is required. Its tilting head design allows easy access to the tank for dough removal and quick and thorough cleaning.
The Fimar 12SR spiral mixer is an ideal solution for those looking for professional equipment that guarantees high performance and reliability.
