The FIMAR 25SN spiral kneader is a high-quality machine, made of first-class materials.
A machine designed to make a wide variety of dough types, it especially stands out when for processing doughs like bread, fresh pasta, pizza and other bakery products.
Perfect for a small/medium workshops that need a mixer with an excellent hourly output that can knead large quantities of dough at a time, as much as 25 kg!
Its main feature is the spiral, which allows the ingredients to be kneaded evenly, guaranteeing perfect hydration and greater elasticity of the dough.
All elements in contact with the dough are made of stainless steel, including the breaker bar.
Stainless steel represents the best material for this type of application, being hygienic, easy to clean and durable over time.
Equipped with a safety microswitch on the lid, it guarantees safe working in any situation.
Structure coated with non-toxic, scratch-resistant white paint.
The FIMAR 25LN spiral mixer is equipped with:
- Clear protection grid
- Stainless steel breaker bar
- Optimum spiral speed
- Very high hourly production
Suitable for high-end doughs, thanks to its extreme simplicity and the 32 L mixing bowl, the mixer is suitable for both domestic and professional use, in kitchens but also in small bakeries and food laboratories.
