The Fimar 25SR spiral kneading machine is a professional machine designed for processing different types of dough, ideal for bakeries, pizzerias and artisan workshops.
This model is particularly suitable for soft dough such as bread, pizza and flatbread, ensuring high performance and smooth processing. Its robust structure, combined with stainless steel components, ensures reliability, durability and ease of cleaning, indispensable for those working in intensive production environments.
Equipped with a lifting head and removable bowl, this spiral kneader facilitates loading and unloading of the dough, simplifying the handling of the dough. The bowl has a capacity of 32 litres, allowing the kneading of up to 25 kg per cycle, with a maximum hourly output of 75 kg of dough. This feature makes it ideal for those who need to process large quantities of dough in a short time.
The Fimar 25SR kneading machine is equipped with a powerful 1.5 kW (2 HP) motor and a spiral rotation speed of 90 rpm, guaranteeing a constant and precise movement for homogenous dough processing. The power supply is three-phase, with a voltage of 380-415V/3N/50Hz, suitable for professional use in industrial and craft environments.
Safety is ensured by the presence of a microswitch on the tank cover, which stops the machine in the event of accidental opening. The standard lid is made of smoked polycarbonate, which allows the dough to be monitored during processing without interrupting the cycle.
Key features of the Fimar 25SR:
- Motor power: 1.5 kW (2 HP)
- Tank capacity: 32 L
- Hourly production: 75 kg/h
- Spiral speed: 90 rpm
- Power supply: 380-415V/3N/50Hz
- Net weight: 102 kg
- Structure with liftable head and removable tank
- Stainless steel food-contact components
The Fimar 25SR spiral mixer is an efficient and reliable solution for those who need to process large volumes of dough with professional results. The combination of power, machining capability and high-quality materials makes it an indispensable tool in craft and industrial settings.
