Linea VZ Amalfi - Built-in Wood-fired Oven with 107 cm Chamber - Cooking Capacity 5 Pizzas

The VZ Amalfi Line wood-fired oven is an excellent choice for those who want a robust and functional prefabricated oven. Made of refractory stone and cast concrete, this oven guarantees durability and high performance.

The VZ Amalfi Line oven is ideal for baking up to five pizzas at the same time, thanks to its large baking capacity and large cooking surface.

Advantages of the VZ Amalfi Line wood-fired oven:

• Robust construction: made of cast concrete for long life.
• Large cooking capacity: perfect for large families or events.
• Generous dimensions: offers ample interior space for various culinary preparations.

The VZ Amalfi Line prefabricated kiln stands out for its ease of installation and efficiency in heat distribution.

The circular cross-section of the chimney ensures optimal smoke management, keeping the surroundings clean and odour-free.

Thanks to its construction in refractory stone and cast concrete, the VZ Amalfi Line wood-fired oven guarantees stability and resistance to the elements, making it ideal for outdoor use.

The oven's size and weight make it suitable for stable and permanent installations, while its large mouth facilitates the insertion and removal of pizzas and other foods.

In summary, the oven is an excellent choice for those looking for a high-quality oven, capable of baking numerous pizzas in a single batch, with a solid and durable construction.

The VZ Amalfi Line wood-fired oven is a robust and functional prefabricated oven designed for excellent performance and durability. Made of cast concrete, this kiln is ideal for those looking for a durable and easy-to-install product.

• Oven dimensions: L 119 x P 154 x H 60.5 cm
• Weight: 596 Kg
• Cooking surfaces 107 cm Ø
• Smoke outlet of circular cross-section: 25 cm Ø
• Internal height: 47.5 cm
• Hopper size: 51 x 30 cm
• Cooking capacity: up to 5 pizzas with Ø 30 cm
• Packaging dimension: L 80 x P 120 x H 125 cm

The VZ Amalfi Line wood-fired oven is constructed entirely of cast concrete and refractory stone, guaranteeing a solid and weather-resistant structure. This material is known for its ability to retain heat, ensuring even and consistent baking.

• Durability: resistant to impact and wear.
• Thermal insulation: retains heat for a long time.
• Weather resistance: ideal for outdoor use.

The oven has generous dimensions, with a width of 119 cm, a depth of 154 cm and a height of 60.5 cm. The cooking surface features a 107 cm diameter, which allows it to cook up to five pizzas of 30 cm simultaneously.

• Improved smoke evacuation: avoids unwanted build-up.
• Combustion efficiency: optimises wood consumption.
• Clean working environment: reduces smoke and odours.

The VZ Amalfi Line wood-fired oven is an ideal solution for those looking for a high quality oven capable of baking several pizzas at once with a solid and durable construction.

The VZ Amalfi Line wood-fired oven is built with high quality materials. The oven dome is one of the fundamental elements that determine the efficiency and quality of baking.

The dome is made of refractory crushed stone and a percentage of cast cement with a high alumina content, a material known for its ability to withstand high temperatures.

This feature is essential for a wood-fired oven, as it allows a constant and uniform temperature to be maintained within the baking chamber, thus ensuring optimal baking of pizzas, bread and other foods.

• Resistance to high temperatures: The high alumina composition allows the dome to withstand temperatures in excess of 350°C. This allows the oven to cook food quickly and evenly, keeping flavours and textures intact.

• Molten concrete: One of the distinguishing features of the VZ Line professional kilns is the addition of a percentage of melted cement to the dome mix. This composition makes the structure even more resistant to thermal shock, ensuring that the oven retains its integrity even after numerous heating and cooling cycles.

• Durability and longevity: Thanks to the combination of refractory crushed stone and cast concrete, the Amalfi oven dome is extremely durable. This material is designed to resist wear and tear and deterioration over time, ensuring that the oven retains its excellent performance for many years.