Name: Mixer 3000 H2O Deluxe - Liftable spiral mixer - 24 kg three-phase 2-speed high hydration
Brand: AgriEuro TOP-LINE
SKU: K609298
Price: 1565.69 EUR
Availability: InStock
Rating: 2 (1 reviews)

Mixer 3000 H2O Deluxe - Liftable spiral mixer - 24 kg three-phase 2-speed high hydration

Description

AgriEuro Top-Line Mixer 3000 H2O Deluxe - High hydration spiral mixer

The new series of AgriEuro mixers, entirely manufactured in Italy, includes the Mixer 3000 H2O Deluxe model, designed to process high-hydration dough.

Ideal for professional use in bakeries and pastry shops, this machine guarantees excellent dough quality.

Equipped with a tilting head and removable bowl, this mixer makes cleaning and maintenance much easier.

It is constructed using high quality materials, including stainless steel for the bowl, the spiral, the column and the protection grid.

This professional machine is equipped with four wheels with brakes that allow it to be moved easily, despite its significant weight.

Features that make it superior to conventional mixers include:

Selectable double speed
Increased spiral speed
Square central column
Increased bowl speed
- These options allow perfectly even doughs with hydration levels of up to 85%.
Capacity: 32 L
Maximum dough weight: 24 kg
Hourly production: 88 kg
Bowl diameter: 40 cm
Power supply: Three-phase 400 V

Mixer 3000 H2O Deluxe - Liftable spiral mixer - 24 kg three-phase 2-speed high hydration

Tilting head and removable bowl

These H2O series spiral mixers are equipped with a tiltable head and removable bowl; these features are the best you can ask for in terms of easy cleaning and dough processing.

Use the side lever to unlock the head.

The head is equipped with a gas lift piston and safety microswitch, which prevents accidental operation when the mixer has the head raised.

Easily removable bowl: it can be easily removed releasing the locking system at the bottom of the bowl, thus allowing for a practical dough transport and easy cleaning.

To unlock the bowl, simply unscrew its base until it is released.

Main features

The frame of the tilting spiral mixer is made of steel painted with non-toxic food-grade paints, which guarantee high resistance to corrosion and to chemicals, oils and greases.

The transmission is chain-driven, with excellent strength and durability.

The tiltable dough mixer features different working modes:

Manual mode: the user starts and stops the machine (timer in ON position);
Electro-mechanical timer mode: it allows timed start-up from 1 to 30 minutes;

This model features the dough splitter made entirely of stainless steel with a square profile.

All the components directly touching the dough are made of stainless steel:

Tank
Spiral
Safety grid
Dough splitter column

Liftable stainless steel protection grid.

The special shape of the spiral makes it possible to reduce processing times to a minimum without overheating the dough.

Food-grade paint.

Technical features

Dough capacity: 24 Kg;
Stainless steel tank volume: 32 L;
Hourly production: 88 kg/h;
Engine power: 1.75 HP;
24V low voltage electrical system;
"CE”-compliant safety system;
“CE” safety micro-switch:
Power supply: 400 V - 50 Hz;
CE Certification;
pivoting wheels;

The spiral mixer is equipped with pivoting wheels with brakes.

This spiral dough mixer can be used at home, but also to work in small handcrafted pastry shops.

This kneading machine can process 24 kg of dough at a time.

Professional Fork Dough Mixer: ideal for any type of hard, soft, elastic dough (bread, focaccia, pizza, pasta, biscuits, panettone) and for special flour doughs such as gluten, milled semolina, durum wheat, stone-ground flours, and many others.

The machine will be supplied without the electric plug.