Heavy-duty Seven Italy GH 40 2V spiral mixer: professional machinery suitable for processing doughs for both professional business and private kitchens.
This model is equipped with 2 speed levels, resulting in the possibility to select the most suitable speed according to the type of dough that needs to be processed.
The spiral mixer stands out for the high power and efficiency. Thus, it is also renowned for the energy saving and low noise emissions. It comes provided with a fixed head and it is designed for professional use like in pizzerias, pastry shops, bakeries and similar.
The particular shape of the spiral joined to the rotating plate allows getting perfectly mixed doughs shortly.
The transmission and the chain with geared motor in oil bath require very low maintenance and they ensure extremely low noise.
This spiral mixer allows processing any type of dough: bread, home-made fresh or egg pasta, pizza, focaccia bread (flat bread), cookies, cakes, Christmas cakes, and so on, ensuring excellent results. Perfect for hard, soft and elastic dough, both sweet and salty doughs up to 65% hydration .
Product entirely realized in Italy, resulting in guarantee of reliability and high-quality materials and structure.
