The Santos SIF18 professional fork dough mixer represents excellence in bakery design and functionality. With a tank capacity of 10 litres, it handles minimum quantities of flour ranging from 1kg to 3.5kg, allowing maximum processing of up to 5kg of dough.
One of the distinguishing features of this machine is its mechanical brake, designed to ensure maximum safety during use.
Concerning maintenance and cleaning, the Santos SIF18 proves to be practical and efficient: both the fork and the bowl are designed to be easily removable, facilitating cleaning and ensuring impeccable hygiene.
The integrated rotary system ensures even mixing of ingredients, while the fork design has been optimised for maximum leavening performance. This dough mixer is therefore particularly suitable for leavened doughs, such as bread and pizza, guaranteeing high quality results.
Its helical fork is designed for powerful and efficient mixing, offering perfect dough oxygenation.
The dough mixer is equipped with a transparent lid for safe working (the machine stops when you open the lid) and has a side opening for adding ingredients safely during processing.
The Santos SIF18 is an example of precision and reliability in the field of professional baking equipment.