FAMAG spiral dough mixers originate from professional experience and they are intended for mixing flour, water, baking powder and all the necessary ingredients for a particular type of dough.
Famag was founded 35 years ago and is now a leading producer of food-processing equipment, both for industrial and private consumers.
Our range of FAMAG dough mixers is suitable for domestic use as well as for professional applications. They are perfect for those who want to make their own bread, pastries and any other product and they are also suitable for businesses that require a powerful machine for their production.
Our selection includes dough mixers with a dough capacity ranging from 5 to 50 kg, which are fitted with single-phase or three-phase motors and can run at one or two operating speeds. FAMAG spiral dough mixers are equipped with wheels (all models except for 12 kg ones) for easy transporting. Double-speed models have a great advantage when it comes to dough processing: the first speed helps gather up the dough inside the bowl and thus helps develop the gluten network; the second speed dries up the dough and speeds up the process.
Our range of FAMAG 5 kg domestic dough mixers comprises Grilletta models. These are the most popular domestic dough mixers out there and they now come in new colours to add something more to your kitchen's appearance and feel. The bowls are made of food-grade stainless steel and they rotate so they can mix the dough properly. The rotating spiral hook gets immersed in the dough so it stretches it. This double rotation keeps the dough moving continuously so it stretches it constantly. The fixed bowl is pivoted at the base and moves thanks to a belt that makes it very quiet and reliable. The safe and long-lasting powder paint coating along with the stainless steel bowls makes these models suitable for intensive use.
FAMAG dough mixers are made in Italy, which translates to high-quality materials and reliability.